Tour de Forks


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13 January 2017

WHAT: Tour de Forks Presents Provençal Presentation & Dinner

WHY: Join us for a wonderful evening at Le Cirque New York featuring an exclusive dinner and discovery experience celebrating recipes, beverages and uncommon places of Provence, France.

Tasting menu by Chef Tom Valenti and Pairing by Sommelier Paul Altuna

Hors d’Oeuvres
Domaine de Rimauresq, Cotes de Provence 2015

Appetizer
Soupe de moules
Monaco “Monte Carlo” Cotes de Provence 2015

Main Course
Squab “Pot au feu”
Monaco “Le Rocher” Cotes de Provence 2014

Dessert
Orange Pots de creme et Petits Fours
Marc de Provence

$150 per person inclusive of food, wine/cocktail pairing, tax and gratuities. Buy tickets here. Or call Le Cirque New York at 212.644.0202 to book a table. Credit Card required at time of reservation. Space is limited.

WHEN: 1/14; Sat (7pm-10pm)

WHERE: 151 East 58th Street
New York, NY 10022

Tour de Forks Provençal Presentation & Dinner



Posted by Bindra at 11:33 AM
Events & Promotions , Home , Today's Sales |


0
15 July 2014

WHAT: The Perfect Fall Getaway: Flavors of Charleston at $250 Off

WHY: Join Tour de Forks for a 4 day/3 night food lover’s discovery of Charleston. You’ll stay at the 5* Charleston Place Hotel & Spa, experience a hands-on cooking class with renowned chef and cooking show host Nathalie Dupree, tour a bone-fide southern plantation, and lunch in an organic vegetable garden. You’ll discover all the traditional culinary delights the region has to offer, from Carolina Gold rice to benne seeds, enjoy a tasting meal at Sean Brock’s Husk, and get to see first-hand why foodies and chefs around the country can’t stop talking about Charleston.

Price: $1,570 (orig. $1,820) per person, based on double occupancy
Date: September 8-11th
Contact: [email protected] or call 888-345-3005

Tour de Forks is a New York based boutique culinary travel company that embraces slow food, cutting-edge chefs and traditional regional cuisines: a one-stop shop for uncommon epicurean adventures around the world.

WHEN: Ongoing

WHERE: Tour de Forks
12 East 86th Street
Suite 529
New York, NY 10028
[email protected] or 888 345 3005

Enjoy a tasting meal at Sean Brock's Husk



Posted by Bindra at 02:50 AM
Events & Promotions , Home , Today's Sales |


0
2 July 2014

WHAT: Discover Charleston’s Lowcountry Flavors at $250 Off

WHY: Join Tour de Forks for a 4 day/3 night food lover’s discovery of Charleston. You’ll stay at the 5* Charleston Place Hotel & Spa, experience a hands-on cooking class with renowned chef and cooking show host Nathalie Dupree, tour a bone-fide southern plantation, and lunch in an organic vegetable garden. You’ll discover all the traditional culinary delights the region has to offer, from Carolina Gold rice to benne seeds, enjoy a tasting meal at Sean Brock’s Husk, and be exposed to the next generation of Lowcountry chefs working with heirloom ingredients in a revolutionary way. Most importantly, you’ll get to see first-hand why foodies and chefs around the country can’t stop talking about Charleston.

Price: $1,570 (orig. $1,820) per person, based on double occupancy
Date: September 8-11th
Contact: [email protected] or call 888-345-3005

Tour de Forks is a New York based boutique culinary travel company that embraces slow food, cutting-edge chefs and traditional regional cuisines: a one-stop shop for uncommon epicurean adventures around the world.

WHEN: Ongoing

WHERE: Tour de Forks
12 East 86th Street
Suite 529
New York, NY 10028
[email protected] or 888 345 3005

Enjoy a tasting meal at Sean Brock's Husk

Charleston Rainbow Road

Charleston Place Hotel



Posted by Bindra at 02:13 AM
Events & Promotions , Home , Today's Sales |

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